Slice of Life

Day to day musings, reflections, lessons and happenings.


Sushi in Shibuya: Midori Sushi

I’m gonna be jumping back in time for this post. Back in 2014, on our first trip to Japan, our Airbnb was a five to ten minute walk from the JR Shibuya Station and we would pass through Shibuya Mark City on a daily basis as a shortcut. Everyday we would brisk walk past this little […]

Continue Reading 0

Emergency Meals: Spaghetti Napoletana

I was out one evening at a NTUC Finest and stood before rows of pasta sauces. It was getting real close to closing time and I had to make my decision quick. Totally overwhelmed by the choices I had, I narrowed it down to two options: Spaghetti Napoletana or Spaghetti Bolognese. Still I couldn’t quite figure it out. […]

Continue Reading 0

Saving My Braised Pork Belly

From forgetting to remove the plastic wrap inside my hood before switching it on while cooking in the kitchen to almost dropping my glassware because of my butter fingers, I am a bona fide klutz and a real disaster in the kitchen. But there is one thing I’m very good at, and that is being […]

Continue Reading 0